Booze and Birds

Gosh I love Spring!  It was a beyond fabulous day, but it is after midnight so I’m going to try to make this quick.  A and I got up around 9:30 this morning and weren’t really sure what to do with ourselves – it was way too pretty for schoolwork yet!  We ended up deciding to head down to 5th Avenue for brunch.

I was naughty and drank my new favorite beer – Abita Strawberry – on the walk down.

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 So perfect on a spring day.

For brunch we decided on Apertivo, a small Italian spot.  We went in on a whim and we are so glad, it was great!  They brought Panatone to the table as soon as we sat down.

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I had a piece with apple jelly,

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and a piece with butter.

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For less than $13 a plate, brunch included booze and caffeine!  Coffee –

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I added 1sugar and a splash of cream to mine but ended up only drinking a few sips because it was too rich.

I also had a Bloody Mary.

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This was so tasty, it was spicy spicy spicy!  I had never tasted a Bloody Mary before my trip to Boston this year but I think I am going to be hooked 🙂  I only let myself drink half because I knew I had work to do.

For food I ordered the Eggs Florentina- Two poached eggs with Hollandaisesauce on top of steamed spinach and an English muffin.  All the meals came with a potato latke.

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Yum!  I only ate half of the latke but I practically licked the rest of the plate clean!  There was a great citrusytang that made this just perfect.  I will say, though, I think I prefer plain sunny side up eggs or poached egg with bread, you just do not need the rich sauce.

The food was so great we knew we wanted to try dessert so A and I split the Chocolate Pyramid.

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This was chocolate mousse with a caramel mousse center- tasty!

After brunch we took a long walk around our neighborhood, I say this every time but I love Park Slope!  When we got home I randomly took an intense 2hour nap.  I was o-u-t, if I I didn’t have a deadline to get to Staples I wouldn’t have gotten up.  I lured myself to my desk with candy.

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Smarties are basically prettier, yummier M&M’s.  I love the way European candies bubble the calorie count in on the front of the package.  And instead of pretending people will eat small servings they just list the nutrition stats for the whole package, these had 174calories.

As I worked I also snacked on some Danielle Pumpkin Chips.

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I had 1serving.

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We had to hurry-scurry out the door to make it to Staples in time to do my copies.  We are doing a month on fairy tales and since I’m not allowed to use the text-book I have a ton of copies to make.  On the way home A bought a slice of pizza and he dropped his crust outside our house.  We ended up spending a ridiculously long time sitting on our stoop watching the birds have a feast!  I even went down and broke it up into little pieces to discourage the fights that were breaking out.

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Once our bird-watching was over we came back in and got back to work.  Much later, it was time to start dinner.  The recipe was inspired by three things – 1. I am super busy this week and this meal needs to last us through Weds, 2. I finally made my prize-won wheatberries,

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3. I need to use this adorable can of tomatos I bought at Whole Foods.

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I ended up making Berry Better Than Spaghetti.  Recipe, serves 5

  • 2.5C cooked wheatberries
  • 1T evoo
  • 3/4C chopped onion
  • 20 oz extra-lean ground turkey
  • salt and pepper
  • 1C frozen kale
  • 3C canned diced tomatoes, rinsed
  1. Pre-make the wheatberries; we did this yesterday since they take an hour to cook.
  2. Heat evoo in a saucepan.
  3. Add in onions and turkey, season with s&p, cover and cook through.
  4. Meanwhile, heat kale in a medium pot.
  5. When kale is ready, stir in wheatberries and tomatoes.
  6. When meat is cooked, stir into pot with the rest of the ingredients.
  7. Cover pot and heat over very low heat for 5minutes.

You could obviously use fresh kale or sub in another type of green, use tomato sauce, use pasta, etc.  We thought the combo was pretty great.  Here is my serving –

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Look at those chewy wheatberries.

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After dinner I had tons more to do, hence my much too late post/bed time.  A delivered a doomed Peeps couple my way.

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I am pretty thrilled to say that my plans, materials, copies, computer presentations, and posters are all done for this week!  I hope you were in bed before me!

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5 Responses to Booze and Birds

  1. Alison says:

    That eggs benedict looks wonderful! I haven’t had that in a long time.
    And I love Smarties. Also haven’t had it in a long time, but I love the subtly different taste from M&Ms.

  2. sue says:

    yum! you got in some yummy meals around the work you had to do! eggs benedict and bloody marys are my all time favorite brunch food!

  3. Allison says:

    That beer looks awesome (and I’m a total sucker for bloody marys!

  4. Sharon says:

    Oh wow, dessert looks awesome! And mmm Smarties!
    I need to try to find Wheatberries!

  5. Sarah says:

    congrats on getting everything done for the week! and i’m so glad the wheat berries met a delicious fate 🙂

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